Monday, November 28, 2011

S'mores Crescents

Delicious Amazing little treats! I gotta tell ya these are melt in your mouth delicious. A great twist on a chocolate chip cookie and these take almost no time at all.

1 tube crescent rolls (or my crescent dough)
1/2 cup chocolate chips
1/2 cup miniature marshmallows

Take a crescent roll and add a spoonful of chocolate chips, a spoonful of marshmallows.Eat a handful of chocolate chips!

Roll up and bake on an ungreased baking sheet for 10-12 minutes or until golden brown.



These are fantastic treats and would be wonderful to give to neighbors for a gift!

My baby girl gives it her seal of approval.
To give them that "fresh from the bakery" look, brush with an egg wash. The best recipe I've found is this:
The basic rule of thumb is 1 tsp of liquid per egg. The part of the egg you use and liquid you add to your egg wash will determine the finished look of the pie crust.

For this result:

Make an egg wash with:

Shiny

whole egg, salt

Faint Shine

whole egg, milk

Matte, golden-brown

whole egg, water

Shiny, golden-brown

egg yolk, water

Shiny, golden-brown

egg yolk, salt

Shiny, dark

egg yolk, cream

Crisp, pale

egg white

Matte, golden-brown

heavy cream or half & half

Faint shine, golden-brown

olive oil


1 comment:

Scrapping Julie said...

YUM!!! and what a super cute baby girl!

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