Saturday, November 6, 2010

Chocolate Chip Oatmeal Muffins

Here's an easy breakfast muffin for you that is absolutely delicious!! They remind me of popovers and would be perfect to take on a Sunday morning to share with your Sunday school class. They'll love you for it!!

Chocolate Chip Oatmeal Muffins

1 1/2 c. white flour
1 c. oatmeal (do not use quick or instant)
1/2 c. brown sugar
1 tbsp. baking powder
1 tsp. salt
1 tsp. cinnamon
1/4 c. butter
1 c. milk
1 egg
2/3 c. coconut
1 c. chocolate chips

Heat oven to 425 degrees. Butter muffin cups. In a bowl combine all dry ingredients including coconut. In a saucepan, melt butter. Remove from heat, stir in milk and egg. Stir butter mixture into dry ingredients, and then add chocolate chips.

Bake 15 to 20 minutes let stand 5 minutes before removing from tin. Makes 12 muffins.

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